Wednesday, October 1, 2014

What is on deck?

Brewing Schedule pumped up in order to get stock ready for brewing "bigger" beers which take 4-6 weeks more to ferment, and as much as 6 months to age properly.
The next few weeks are busy:

October 5 Brew "Shenanigan Framework" Irish Red Ale
October 11 Brew un-named Nut Brown Ale
October 12 Rack Irish Red into secondary fermentation vessel
October 18 Rack Nut Brown into secondary fermentation vessel
October 19 Bottle Irish Red Ale
October 26 Bottle Nut Brown Ale
November 8 brew something else!

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